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A warm blend of masala spices and tea leaves from the hills of Assam:

Assam Black Leaf Tea, Black Cardamom, Bishop's Weed, Cinnamon, Black Pepper, Green Cardamom, Clove, Fennel, Ginger 


Ayurvedic Benefits

- Alleviates congestion

- Mood Enhancer

- Promotes mental alertness

 

Other Benefits

- Antimicrobial properties

- Supports digestion

- Antioxidant 

- Anti-inflammatory


How to drink?

Serves 2

  1. Boil 1 & a half cups of water in a pan (add a slice of fresh ginger here for an extra kick of flavour)
  2. Add 1 tablespoon of Monsoon Hills & boil for 3 minutes
  3. Add 1 cup of milk (oat for vegans) & boil for 2 minutes
  4. Strain and serve, add sweetener, sugar or agave nectar as desired.

Note: the longer you boil the tea the stronger the taste will become, be careful not to over boil as the tea leaves may become bitter.

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